The Wounded Chef has moved! I am now blogging as Color Me Green over at http://colormegreenanew.blogspot.com. I merged all of my recipes and food-related content into Color Me Green, where I will continue to write about delicious seasonal food and a lot more, meandering through my slow food, DIY, eco-friendly life in Brooklyn. I hope you will continue to follow me at this new address.
Please remember to update to the new URL (http://colormegreenanew.blogspot.com) on your blogroll, reader, subscriptions, following, bookmarks, etc.
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